- Shred potatoes into a large bowl filled with cold water. Stir until water is cloudy, drain, and cover potatoes again with fresh cold water. ...
- Heat clarified butter in a large non-stick pan over medium heat. ...
- Cook potatoes until a brown crust forms on the bottom, about 5 minutes
My favourite type of lunch is ham with cue cumber lettuce and tomato with BBQ source. once again theirs not much ingredients but I will do the bread ingredients
- In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. ...
- Turn onto a floured surface; knead until smooth and elastic, 8-10 minutes. ...
- Punch dough down. ...
- Bake at 375° for 30-35 minutes or until golden brown and bread sounds hollow when tapped.
My favourite dinner is Pizza the ingredients for Pizza is
- Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. ...
- Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. ...
- Dust work surface with flour. Knead dough and form into a long cylinder. plus the pineapple and all if the other things that you want to put on.



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